Our txakoli

Zudugarai White Txakoli

Prepared with Zugarai vineyard's grapes. Viusal phsae: Pale yellow with golden hue intakes. Greenish and grey iridescence. Brigth, crystalline and clean.Nose phase: Good aromatic intensity, mainly with herb tones, green apple and citrus, where brwear's yeast and pulp notes appear.Taste phase: Light and fresh. Long lasting, balanced and expresive mouthfeel.

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Antxiola White Txakoli

Prepared with Antxiola Vineyard's grapes.Visual Phase: Straw yelow with lime green tones. Green reflexes and metalic huses.Nose Phase: Fresh, salty sea aromas. Apple based aroma, that offers white flowers and sweet citrus.Taste Phase: Fresh red fruit mouthfeel, with a balanced citrus finish.

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Amats Rosé Txakoli

Prepared with Hondarrabi Beltza grape.Visual Phase: Fresh, with sea salty fragances, that melt with wild fruits, smoke and spices.Nose Phase: Fresh, with sea fragances. Apple and citric.Taste Phase: Deep and elegant taste. With ripe cherry, strawberry and spices. Juicy and citric. Balanced acidity, light like the ocean.

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